Goldminer's Daughter Lodge Winter Seasonal Pantry Cook

A Ski-In, Ski-Out Job? YOU BET!

Have you ever wondered what it would be like to work at a ski resort base lodge? Well, as most of our staff will tell you, it's awesome! Come check out what Goldminer's Daughter is all about at,

https://www.goldminersdaughterlodge.com/employment/

HOURS PER WEEK: Averages 40.

Wages: $15.25 per hour + tips. See the attached job description for more details.

Dates Available:

• Mid November thru Mid April

Introduction

Are you an enthusiastic college student looking to gain experience in the culinary field? Join Goldminer's Daughter Lodge as a Winter Seasonal Pantry Prep Cook and enjoy the stunning beauty of the Alta Ski Area while building your skills in a supportive environment!

What is Goldminer's Daughter Lodge all about?

Goldminer's Daughter Lodge is a destination for those who crave adventure and community. Located at the base of the Alta Ski Area, we offer an exceptional work environment where you can immerse yourself in the stunning beauty of Utah's mountains. Our core values of adventure, community, excellence, integrity, and sustainability guide everything we do.

What our employees have to say?

"Very fun. Family. Great place to work if you love to ski and love the mountain life. It can be tough at times simply because of the environment we work in. You live with the people you work with and the people you serve." - Former Bartender/Busser

A day in the life as a Winter Seasonal Pantry Prep Cook:

Start your day with breathtaking mountain views as you head to work. As a Pantry Prep Cook, you'll assist in preparing ingredients, maintaining kitchen cleanliness, and supporting our culinary team. During breaks, take advantage of ski-in, ski-out access and hit the slopes. After your shift, unwind with fellow employees who share your passion for the outdoors.

What it takes to be Successful as a Winter Seasonal Pantry Prep Cook:

• Strong attention to detail and organizational skills
• Ability to work in a fast-paced environment
• Excellent communication and teamwork skills
• Positive attitude and willingness to learn
• Ability to lift and carry up to 50 lbs

The Minimum Requirements to be Considered:

• Legal authorization to work in the United States
• High school diploma or GED
• Previous experience in a similar role is a plus

What you'll need to learn in the first 90 days to excel at this job:

• Kitchen cleanliness and sanitation protocols
• Proper food preparation techniques
• Teamwork and communication skills
• Safety and sanitation standards

Work Schedule & Location:

• Flexible work schedule, including weekends and holidays
• Located at the base of the Alta Ski Area, offering unparalleled ski-in, ski-out access

Ready to Apply?

Ready to combine your love for the outdoors with your culinary ambitions? Apply now to join Goldminer's Daughter Lodge! Our application process is simple and straightforward, setting you on the path to a rewarding seasonal job.